15 All-Time Favorite American Desserts from Cookies to Pies and Everything in Between

When it comes to dessert, American classics have a way of bringing comfort and nostalgia with every bite. From the buttery warmth of cookies to the rich, gooey indulgence of brownies and the flakiness of a perfect pie, these treats are beloved across generations.

Raspberry Brownies

Raspberry brownies on a baking sheet.
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If you like brownies, you will love these gooey raspberry brownies! Decadent chocolate brownies baked with fresh raspberries that perfectly balance the sweetness and give the most amazing flavor.

Go to the recipe: Raspberry Brownies

Brownie Pie

a slice of Brownie pie.
Photo credit: spatuladesserts.com

This fudgy brownie pie is a dream come true for brownie and pie lovers! It has a fudgy, gooey brownie set on top of a buttery, flaky pie crust, providing the best of both worlds. Serve it with a scoop of vanilla ice cream for the perfect after-dinner dessert!

Go to the recipe: Brownie Pie

Puff Pastry Apple Turnovers

Puff pastry apple turnover.
Photo credit: spatuladesserts.com

Baked to golden brown perfection, these delicious puff pastry apple turnovers are perfectly flaky & crunchy on the outside and creamy on the inside filled with cinnamon-spiced sweet apples.

Go to the recipe: Puff Pastry Apple Turnovers

No Bake Pumpkin Pie

No-Bake Pumpkin Pie with Graham Cracker crust.
Photo credit: spatuladesserts.com

This no bake pumpkin pie with Graham Cracker Crust is rich, creamy, and decadent. It features a 2-ingredient crust filled with a perfectly spiced pumpkin puree and cream cheese mixture that has the most perfect mousse-like texture. It’s then decorated with a mascarpone topping, making an irresistible fall or winter dessert.

Go to the recipe: No Bake Pumpkin Pie

No-bake Peanut Butter Pie

a slice of No Bake Peanut Butter Pie on a plate.
Photo credit: spatuladesserts.com

Crunchy and decorative Oreo crust filled with smooth and creamy peanut butter mousse is the ultimate crowd-pleaser any time of the year! This no-bake peanut butter pie is super light and tastes amazing with just the right amount of sweetness! 

Go to the recipe: No-bake Peanut Butter Pie

Apple Bread Pudding

Apple bread pudding on a plate.
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If you’ve been wondering what to do with that leftover bread sitting on the counter, this apple bread pudding is a delicious way to use it! Made with fresh apples, everyday bread, and warm cinnamon, this old-fashioned apple bread pudding recipe takes little effort yet packs plenty of sweet flavor. Serve it with your favorite toppings or a bowl of vanilla ice cream for a delightful and comforting dessert!

Go to the recipe: Apple Bread Pudding

S´Mores Cookies

S’mores Cookies on a cooling rack.
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These s’mores cookies put a fun, tasty twist on your regular chocolate chip cookies! Made with decadent dark chocolate, gooey marshmallows, and sweet graham cracker crumbs, they are a family favorite that you will want to make over and over again!

Go to the recipe: S´Mores Cookies

Brioche Cinnamon Roll

Brioche cinnamon rolls.
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Fragrant and full of flavor, these melt-in-your-mouth brioche cinnamon rolls are the best thing in the morning! Made with buttery brioche dough rolled up with a sweet cinnamon sugar filling and topped with a creamy homemade cream cheese frosting, you’ll want to have them for breakfast as well as dessert!

Go to the recipe: Brioche Cinnamon Roll

Red Velvet Muffins

Red Velvet Muffins on a plate.
Photo credit: spatuladesserts.com

These heavenly red velvet muffins topped with a light and creamy cream cheese frosting are incredibly moist, super fluffy, and simply scrumptious! With all the same rich flavor of a red velvet cake and a dash of magic with my secret baking tricks, this recipe is the ultimate handheld version of the beloved classic! 

Go to the recipe: Red Velvet Muffins

Pumpkin Custard Pie

Pumpkin custard pie.
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This is hands down the best pumpkin custard pie recipe for Thanksgiving. It features a flaky, buttery pie crust filled with silky, creamy, incredible, delicious pumpkin custard flavored with aromatic orange zest and nutmeg. This Pumpkin pie is made without evaporated milk yet super rich, smooth, and full of Fall flavors everyone loves!

Go to the recipe: Pumpkin Custard Pie

Puff Pastry Pumpkin Turnover

Puff Pastry pumpkin turnover.
Photo credit: spatuladesserts.com

Puff pastry pumpkin turnovers are a quick and easy dessert that everyone at your Thanksgiving Dinner table will love. Crunchy and flaky on the outside and sweet and creamy on the inside, these warm pumpkin treats are irresistible and super easy to make. 

Go to the recipe: Puff Pastry Pumpkin Turnover

Espresso Brownies

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Why go to Starbucks for your brownie fix when you can make these gooey, chocolatey espresso brownies from the comfort of your own kitchen in no time? Ready in under an hour, these easy espresso brownies combine dark chocolate, cocoa powder, espresso powder, and two types of sugar to create a decadent chocolate dessert with a rich coffee flavor that tastes amazing and smells incredible!

Go to the recipe: Espresso Brownies

Lemon Brownies

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If you love lemon, you will want to try these easy lemon brownies with lemon glaze! Made with fresh lemon, white chocolate, and a hint of vanilla, these delicious brownies are baked to gooey perfection and then topped with a tangy, finger-licking lemon glaze. They are like a chewy, fudgy cross between brownies and lemonade!

Go to the recipe: Lemon Brownies

Baked Cinnamon Sugar Donuts

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These are the best baked cinnamon sugar doughnuts to make when you want light and fluffy doughnuts but without the hassle of deep frying. Whether you enjoy donuts with coffee, for breakfast, or as a delicious dessert, this is the recipe for you. Even though this is a baked donut recipe, they still have that light, fluffy texture and delicious flavor. Every bite is loaded with delicate cinnamon spice, but all the flavors are perfectly balanced.

Go to the recipe: Baked Cinnamon Sugar Donuts

Peach Cobbler

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Peach cobbler with pie crust is a classic dessert that combines juicy peaches with a flaky, buttery pie crust. This homemade peach cobbler recipe is the perfect way to make the most of peach season when the fruit is extra ripe and flavorful.

Go to the recipe: Peach Cobbler

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