29 Desserts So Good, They’ll Add Excess Baggage to Your Suitcase
Who doesn’t love a good dessert? With so many delicious treats from around the world, it’s easy to find something new and exciting to satisfy your sweet tooth. From rich chocolate cakes to light and fruity pastries, each country has its own special way of creating desserts that are bursting with flavor. Trying these global recipes at home is a fun way to bring a taste of different cultures to your kitchen.
Tiramisu Brownies
If you love chocolate, especially brownie recipes, these Tiramisu Brownies are going to rock your world! They offer everything you love about brownies along with all those amazing tiramisu flavors. This is such a heavenly dessert.
Get the Recipe: Tiramisu Brownies
Cinnamon Rolls
These delicious Cinnamon Rolls are perfect for any holiday gathering or a weeknight! They are extra soft and tender, layered with rich cinnamon and brown sugar, then topped with a delicious sweet cream cheese glaze. They are absolutely perfect when served warm and fresh out of the oven. Way better than the ones in the can!
Get the Recipe: Cinnamon Rolls
Oreo Brownies
These Oreo brownies are rich, fudgey, and brimming with Oreo cookies. They are incredibly delicious and oh-so-easy to make. This recipe for homemade brownies gives you tall brownies that make the perfect dessert or afternoon treat.
Get the Recipe: Oreo Brownies
Hot Cocoa Donuts
How delicious do these Hot Cocoa Donuts look? They are perfectly light, sweet, and loaded with a rich chocolate glaze. Make some hot chocolate and dunk and dip these babies right in. These easy baked donuts are the perfect way to warm up this fall and winter. Top them with these adorable mini marshmallows for a festive touch.
Get the Recipe: Hot Cocoa Donuts
Korean Twisted Donuts Recipe: Kkwabaegi
Extra fluffy Korean twisted donuts (kkwabaegi) with a crispy golden exterior. Rolled in cinnamon sugar and topped with fresh cream. This recipe is authentic and can be made with or without a stand-mixer.
Get the Recipe: Korean Twisted Donuts Recipe: Kkwabaegi
Fyrstekake (Norwegian Prince’s Cake)
Fyrstekake is a traditional Norwegian cake made with a buttery, shortbread crust filled with almond paste. Baked to golden perfection, this simple, not-too-sweet treat is perfect with a cup of coffee.
Get the Recipe: Fyrstekake (Norwegian Prince’s Cake)
Scandinavian Almond Cake
Scandinavian Almond Cake is a flavorful and easy cake to make. You can put this recipe together in no time, and I love this cake. It requires no frosting and is perfect just out of the oven.
Get the Recipe: Scandinavian Almond Cake
Italian Ricotta Pie
This Italian ricotta pie recipe has a delicately flavored creamy ricotta filling beautifully encased in a sweet pie dough that’s buttery, light and flaky. It’s a classic dessert in Italian households, especially during Easter and the holiday season. The best part? You can easily make it at home with just a few simple ingredients.
Get the Recipe: Italian Ricotta Pie
Greek Tsoureki Bread
Greek Tsoureki Bread is a braided sweet bread traditionally enjoyed during Orthodox Easter celebrations. This rich and flavorful bread boasts a unique texture that’s both soft and slightly chewy, with a beautiful golden brown crust.
Get the Recipe: Greek Tsoureki Bread
Ricciarelli Chewy Italian Almond Cookies
Ricciarelli are dense, chewy Italian almond cookies originating in Siena. They are a distant, and much less fussy, Italian cousin to the French macaron — perfect with tea or coffee!
Get the Recipe: Ricciarelli Chewy Italian Almond Cookies
Mexican Sweet Corn Cake with Cream Cheese
This Mexican sweet corn cake or pan de elote, is one of the most popular Mexican desserts and one of the easiest you can make. Serve as a dessert or with a cup of café for a sweet breakfast.
Get the Recipe: Mexican Sweet Corn Cake with Cream Cheese
Brazilian Carrot Cake
Brazilian Carrot Cake is a soft, moist cake made with simple ingredients in less than 40 minutes. Topped with an easy chocolate frosting, this is an authentic Brazilian cake recipe you need to try at least once!
Get the Recipe: Brazilian Carrot Cake
Japanese Black Sesame Ice Cream
Luxurious, rich and velvety smooth homemade Japanese toasted black sesame ice cream. Packed with roasted notes, this luscious ice cream is a wonderful combination of nuttiness and creaminess.
Get the Recipe: Japanese Black Sesame Ice Cream
Matcha Warabi Mochi
This bouncy chewy matcha warabi mochi is dusted with matcha powder and drizzled with homemade kuromitsu (black sugar) syrup. Using easily accessible ingredients, this traditional Japanese dessert can be made in under 20 minutes!
Get the Recipe: Matcha Warabi Mochi
Greek Yogurt Panna Cotta with Figs and Honey
Try this Greek Yogurt Panna Cotta with Figs and Honey, a healthy and easy recipe perfect for breakfast, brunch, or a healthy dessert. Ideal for entertaining or an everyday snack the whole family will enjoy, with simple ingredients and endless topping options.
Get the Recipe: Greek Yogurt Panna Cotta with Figs and Honey
Mascarpone Mousse
This mascarpone mousse is for mascarpone lovers! And it is super easy to make too. This light and creamy mousse is flavored with a hint of vanilla and then topped with a thin coat of cacao powder and fresh berries—gluten-free, sugar-free, and a great low-carb option.
Get the Recipe: Mascarpone Mousse
Shrikhand Recipe (Sweetened Indian Yogurt Dessert)
This easy shrikhand recipe is a refreshing and creamy dessert in the hot weather! Shrikhand is a popular Indian dessert featuring thick yogurt swirled with saffron milk, powdered sugar, and cardamom. Best of all? It’s a no-cook recipe with just 7 ingredients!
Get the Recipe: Shrikhand Recipe (Sweetened Indian Yogurt Dessert)
Kugelhopf
This Gugelhupf or Kugelhopf is a traditional German sweet bread that is often served for breakfast or afternoon tea with coffee for dunking.
Get the Recipe: Kugelhopf
Layered Honey Cake: Croatian Medena Pita
Stacked high with layers of soft cocoa cookie, cool creamy filling and moist sponge cake; this beautiful layered honey cake is a traditional Croatian specialty referred to as medena pita.
Get the Recipe: Layered Honey Cake: Croatian Medena Pita
Creamy Pumpkin Flan (Flan de Calabaza)
Creamy Pumpkin Flan gives a pumpkin twist to the traditional flan dessert recipe. In Spanish, it is called Flan de Calabaza.
Get the Recipe: Creamy Pumpkin Flan (Flan de Calabaza)
Tiramisu Tres Leches Cake
Tiramisu Tres Leches Cake combines the rich flavors of Italian tiramisu with indulgent Mexican tres leches cake, resulting in a heavenly dessert that’s a fan favorite!
Get the Recipe: Tiramisu Tres Leches Cake
Japanese Strawberry Shortcake
Incredibly fluffy and light Japanese strawberry shortcake made with fresh strawberries and whipped cream. This delicate and delicious shortcake is perfect for all kinds of parties and celebrations. Traditionally made across Japan during Christmas.
Get the Recipe: Japanese Strawberry Shortcake
Italian Paradise Sponge Cake
Ever tried a traditional Torta Paradiso, the heavenly Italian Paradise Sponge Cake? Made with a generous amount of butter, eggs and flour, this recipe is soft, rich, and has a delicious citrus fragrance: comfort food at its finest!
Get the Recipe: Italian Paradise Sponge Cake
Mini and Fluffy Japanese Pancakes
Mini and fluffy Japanese Pancakes are filled with air, making them ultra-pleasant to bite into. Try these irresistible mini fluffy clouds of eggs, flour, and maple syrup; your whole family will ask for more.
Get the Recipe: Mini and Fluffy Japanese Pancakes
Rice Kheer or Indian Rice Pudding
Rice Kheer or Indian Rice Pudding is a creamy and luscious dessert made during special occasions. .It is made easy now by making it in Instant pot. No cream, no condensed milk, just rice, milk, and sugar. Yet it is creamy every time. Let’s see how to make it.
Get the Recipe: Rice Kheer or Indian Rice Pudding
Sacher Torte
Sacher Torte is a unique Austrian chocolate cake famous all over the world. This Sacher Torte impresses with its beautiful dark shiny icing and wonderfully moist dough infused with apricot jam.
Get the Recipe: Sacher Torte
Romanian Cozonac (Cozonac cu nuca)
A traditional Romanian Cozonac filled with lots of walnuts and chocolate. This cozonac tastes like a sweet milk brioche and is best served with warm milk. Typically made on Christmas and Easter, his recipe for ‘Cozonac cu nuca’ has been passed down in my family through generations.
Get the Recipe: Romanian Cozonac (Cozonac cu nuca)
Mango Rice Pudding
This Mango Rice Pudding is so creamy, luxurious and absolutely terrific! It is one of the tastiest desserts to make using fresh mango. Made in an instant pot with just 5 ingredients, it is inspired by Asian mango sago.
Get the Recipe: Mango Rice Pudding
Zeppole Italian Doughnuts
This classic Zeppole recipe, also known as Italian bite-sized doughnuts, is a simple fried (or air-fried) dessert or special morning treat that we usually make every year around Christmas and New Year or to celebrate special occasions.
Get the Recipe: Zeppole Italian Doughnuts
