Try These 12 Mouthwatering, Easy-to-Make Cakes for Special Occasions, They Are Guaranteed to Impress
You will love this mouthwatering cake collection that is fit for any special occasion. From layered cakes to simpler ones, your senses with these seriously stunning cakes that are as good as they look!
Hazelnut Cake
This is seriously the best hazelnut cake, a festive cake consisting of melt-in-your-mouth buttery hazelnut sponge cakes, and a silky hazelnut mousseline cream that is enriched with hazelnut praline paste. This hazelnut layered cake recipe is easy to follow and results in a delicious, moist cake that will tantalize your taste buds.
Go to the recipe: Hazelnut Cake
Fraisier Cake
In this detailed recipe, I teach you how to make the traditional full-sized Fraisier cake. No doubt, elegant Fraisier cake is often seen in Patisserie windows and revered as a famous French pastry dessert. Buttery, fluffy sponge layers, decadent vanilla bean créme mousseline, and fresh strawberries are all you need.
Go to the recipe: Fraisier cake
Creme Brulee Cake
Your classic crème brûlée dessert just got even better with this irresistible vanilla crème brûlée cake! This eye-catching dessert is made with a light and spongy vanilla cake base, topped with a creamy homemade vanilla pastry cream, and then brought to life with a caramelized layer of crunchy burnt sugar. It will quickly become one of your favorites!
Go to the recipe: Creme Brulee Cake
Blueberry Ricotta Cake
This moist blueberry ricotta cake will be the highlight of your dessert table this summer! Made with fresh blueberries and creamy ricotta cheese, then topped with a bright, flavorful lemon glaze, it will melt in your mouth and make your taste buds explode.
Go to the recipe: Blueberry Ricotta Cake
Nutella Cake
This Chocolate Nutella cake is a perfect dessert for chocolate and hazelnut lovers! It’s a gorgeous combination of moist chocolate sponge cakes, luxurious Nutella mousseline cream (German buttercream) as filling and frosting, and chopped hazelnut as decoration!
Go to the recipe: Nutella Cake
Ferrero Rocher Cake
This Ferrero Rocher cake is the ultimate celebration cake with moist chocolate hazelnut sponges, silky Nutella mousseline cream (cooked chocolate pastry cream enriched with Nutella and butter), lots of crunchy hazelnuts, and crushed Ferrero Rocher chocolates.
Go to the recipe: Ferrero Rocher Cake
Chocolate Cake with Cream Cheese Frosting
The addition of fluffy cream cheese frosting elevates this moist and tender chocolate cake, resulting in a rich and decadent cake; chocolate cake with cream cheese frosting. The recipe is quick and easy, with only 15 minutes needed for preparation before baking. The chocolate flavor is pure and not overly sweet, making it a perfect choice for any chocolate lover.
Go to the recipe: Chocolate Cake with Cream Cheese Frosting
Lotus Biscoff Cake
This Lotus Biscoff cake recipe combines moist brown sugar sponge cake layers, Biscoff spread, and a luxurious Biscoff buttercream (mousseline cream to be exact). Caramel, cinnamon, brown sugar, and spicy flavor can be found in this Lotus Cake recipe that you can make easily following my step-by-step baking guide.
Go to the recipe: Lotus Biscoff Cake
Pink Velvet Cake
Treat yourself to this gorgeous pink velvet cake that’s beaming with lively pink color and a rich blend of vanilla and cream cheese flavors. It’s the perfect dessert for those who appreciate a touch of elegance and fun in their sweet indulgences. You can whip up this stunning cake in under two hours, so go ahead and add a pop of color and flavor to your next gathering.
Go to the recipe: Pink Velvet Cake
Triple Chocolate Cake
Chocolate lovers will drool over this triple chocolate cake recipe, made with mouthwatering chocolate sponge cake, creamy chocolate whipped ganache frosting, and a decadent chocolate ganache drip. Perfect for birthdays, holidays, and after-dinner desserts, this easy-to-make homemade three-layer cake will quickly become a favorite for anyone who tries it!
Go to the recipe: Triple Chocolate Cake
Napoleon Cake
Napoleon cake is a showstopping dessert to share. Puff pastry is buttery, crunchy, and delicious and tastes amazing piled in a tower with silky pastry cream between layers. You can coat this easy Napoleon cake in an extra light layer of cream and finely crushed puff pastry pieces, or for a summery touch, garnish this puff pastry layer cake with fresh berries and a dusting of powdered sugar.
Go to the recipe: Napoleon Cake
Sacher Torte
Austrian Sacher torte cake is in the history books as one of Europe’s best cakes, and I’m going to show you how to make it yourself. A moist chocolate sponge is coated and filled with a fine layer of apricot jam before being cloaked in a smooth chocolate glaze. It is a Viennese specialty that defines elegance, and this sacher torte recipe takes the famous classic Sachertorte to the next level!
Go to the recipe: Sacher Torte
